Lakanto Classic & My MatchaLife Bundle
A Matcha Made in Tea-ven!
Why do we love Lakanto?
All-natural and All-purpose
Lakanto® Classic is a zero-calorie sugar substitute that tastes and cooks like sugar, but with one big difference: its zero calories and zero glycemic index wont affect your blood sugar levels. White Lakanto can be used just like regular sugar; it adds clean sweetness to coffee or tea, baked goods, fruit salads and much more! Unlike bland, powdery sweeteners, Lakanto® resembles natural sugar and has no aftertaste. Lakanto® Classic is made from natural ingredients and contains no colors, preservatives or additives of any kind.
100% Natural, Vegan Ingredients
Lakanto® Classic is a proprietary blend of two special ingredients, Erythritol and Monk Fruit (Luo Han Guo). Erythritol is a sugar alcohol produced through the fermentation of non-GMO certified corn. It exists in many foods such as grapes, mushrooms, cheese, wine and beer. The other ingredient high purity Monk Fruit (Luo Han Guo) extract is what makes Lakanto® Classic so unique. Grown mainly around Guilin Mountains in southern China, this prized fruit has been used for thousands of years, earning it the nickname, The Longevity Fruit. Monk Fruit (Luo Han Guo) is often used as a sweetener on its own, but it is impractical due to its intense sweetness and strong taste.
Why do we love My Matcha Life?
Premium Matcha Green Tea Without the Premium Price!
My Matcha Life’s Barista’s Matcha Green Tea is a blend of smooth tasting 1st harvest tea leaves and slightly strong tasting 2nd harvest ones, producing a matcha green tea with strong earthy tones and a balanced nutrient profile of L-theanine (mental calmness and focus), catechins (super antioxidants), and caffeine (energy). A single serving of Barista’s Matcha Green Tea Powder gives you the benefits of 10 cups of brewed green tea, and all you need is 1/2 tsp (1 gram). Add Barista’s Matcha Tea to your matcha lattes, matcha smoothies & shakes. The earthy tones in Barista’s Matcha green tea powder make it also pleasant enough for whisking up as a traditional style matcha tea.
Pure Matcha Green Tea Powder Naturally Grown
My Matcha Life Barista’s Matcha contains no sugar, only pure good tasting matcha green tea. Best for Matcha Lattes and Smoothies, yet smooth enough for Traditional Matcha Tea. Tea leaves for Barista’s Matcha green tea powder are grown on small farms in Japan where careful attention is paid to natural pest protection and fertilization methods that have been handed down for generations. All our matcha green tea products are tested as well for heavy metals and radiation.