JEM Cashew Cardamom Almond Butter
Enjoy the riches of this palatial flavor-blend of exotic cardamom, activated yet calming sprouted, organic cashews & almonds, orchid vanilla and pure JEM ambrosia. A heavenly delight. JEM Cashew Cardamom Almond Butter won’t last long in your pantry!
RAW ALMONDS – JEM soak their almonds in pink Himalayan salt crystals and dehydrate at low temperatures to insure the nutritional integrity and improve the digestibility of the almonds. Soaking also reduces the phytic acid, a substance that reduces your body’s ability to absorb minerals. JEM sources only truly raw, non-irradiated and unpasteurized almonds from Spain.
RAW CASHEWS – JEM soak their organic cashews to make them even creamier than normal, and blend them with almonds as the base of this sweet spread. A close relative to the pistachio nut, cashews carry rare nutrients and minerals full of proteins and good fats that our active bodies crave, offering a sense of calm satisfaction.
CARDAMOM – Known to have originated from India this warming herbal spice is not just known from its strong aroma but according to traditional wisdom of Ayurveda, cardamom is effective in improving digestion.
LUCUMA – This sweet fruit with maple-like flavour is grown in Peru, Chile and Ecuador, is low-glycemic yet nutrient-dense. Iron, niacin, calcium, beta-carotene and fiber are a benefit of this fruit.
COCONUT SUGAR – Coconut sugar is made from the sweet nectar of the coconut tree flower blossoms. Coconut sugar is a pure and simple low-glycemic sweetener that provides the energy and mineral rich nutrition your body needs.
FEATURES – OTC-USDA Certified Organic, Truly Raw, Non-Irradiated, Unpasteurized, Low Glycemic, Mineral Dense Coconut Sugar, Low Sodium, high in Iron, Vitamin E, Vitamin C, Healthy Fat, Antioxidants and Dietary Fiber