Jem Coffee Cashew Almond Butter is a match made in heaven. We used the highest quality organic above fair trade coffee to make this nutrient-dense insanely delicious treat. Steam this into your fav non-daily milk to make a quick warm morning drink. Drizzle Jem Coffee Cashew Almond Butter over ice cream to take it to a whole new level of ridiculousness. And of course straight from the jar for a quick “pick-me-up” or crave-blasting snack!
We soak our almonds in pink Himalayan salt crystals and dehydrate at low temperatures to ensure the nutritional integrity and improve the digestibility of the almonds. Soaking also reduces the phytic acid, a substance that reduces your body’s ability to absorb minerals. We source only truly raw, non-irradiated and unpasteurized almonds from Spain.
We also soak our organic cashews to make them even creamier than normal, and blend them with almonds as the base of this sweet spread. A close relative to the pistachio nut, cashews carry rare nutrients and minerals full of proteins and good fats that our active bodies crave, offering a sense of calm satisfaction
Coconut sugar is made from the sweet nectar of the coconut tree flower blossoms, coconut sugar is a pure and simple low-glycemic sweetener that provides the energy and mineral rich nutrition your body needs.
Coffee Beans from Groundwork
Groundwork is doing amazing things in the coffee industry! Read more below:
5 CERTIFIED USDA ORGANIC INGREDIENTS:
Sprouted Almonds, Sprouted Cashews, Coconut Sugar, Coffee Beans and Vanilla.
Introducing Jem: indulgent, handcrafted nut butters made from organic nuts and superfoods! All ingredients are 100% OTC-USDA certified organic, gluten-free, non-GMO and vegan. These pure, quality spreads are bursting with flavour and nutrient-rich – each spoonful will blow you away.
Jem soaks all hazelnuts and almonds in pink Himalayan sea salt crystals before dehydrating them at a low temperature. Why is this important? Soaking nuts reduces phytic acid, a naturally occurring substance that reduces the body’s ability to absorb nutrients and minerals. Soaking also facilitates easier digestion. All nuts used are raw, non-irradiated and unpasteurized. For maximum flavour and nutrition, nuts are sprouted for 24 hours prior to dehydration. Next, Jem blends the nuts with superfoods to create rich, creamy handcrafted spreads that are irresistible and absolutely bursting with health.
The secret to Jem’s incredibly smooth texture and deep, robust flavour is its stone ground process. Every ingredient is ground at slow speeds to keep them raw, for optimal nutrient absorption and flavour.
Each spread uses organic coconut sugar to add a touch of natural sweetness. This low glycemic sweetener will not disrupt your blood sugar levels like traditional refined sugars. Best of all, it provides minerals needed for optimal bodily functioning.
Features of the spreads:
– Low glycemic
– OTC-USDA Certified Organic
– Truly raw
– Mineral dense
– Low sodium
– High in iron
– Delicious source of healthy fat, antioxidants and dietary fiber
– Vitamins E & C
Enjoy these sumptuous spreads simply with a spoon, along with fruit, as an ice cream topping or as an accompaniment to bread, bagels, or toast – the possibilities are endlessly delicious!